Today is the Food and Climate Day of Action! A #LowCarbonLunch can provide a boon for the environment: Locally sourced, locally grown, sustainable food tastes a lot better than most standard fare in supermarkets, and is better for the planet, too! After all, did you know most supermarket fruit and veg, especially those out-of-season in our current climate, are shipped while unripe and specifically selected for thicker skins (to help cushion impacts) so they appear to look nicer on our shelves, with no real regard for taste? There’s a reason why homegrown vegetables taste better!
Be sure to join us and the Boro Food Partnership with a Low Carbon Lunch today! Give the planet a break and yourself a treat: Trust us, you’ll notice the difference!